Restaurant Menus
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Baked Mackerel Fillet
Gluton Free, Diary Free
Niçoise Salad and Saffron Aioli Wine Pairing: Picpoul de Pinet, Tournée du Sud, France
£9.50 -
Goats Cheese & Beetroot Salad
Gluton Free
Toasted Seeds & Aged Balsamic Reduction. Wine Pairing: Sauvignon Blanc ‘Romans Bay’ Lemond Wines, South Africa
£7.50 -
Crayfish & Prawn Cocktail
Shredded Baby Gem Lettuce, Marie Rose Sauce & Lemon. Wine Pairing: Pinot Grigio Novità, Italy
£9.95 -
Handmade Lamb Kofta
Mixed Salad, Tzatziki, & Warm Pitta Bread. Wine Pairing: Rioja Tinto ‘Rivallana’ Bodegas Ondarre, Spain
£7.95 -
Sharing Antipasti
Homemade Focaccia, Hummus, Olives, Salami, Sundried Tomatoes, Balsamic Vinegar & Olive Oil. Wine Pairing: Chianti Riserva, Bonacchi, Italy
£14.95 -
Buttered Asparagus & Poached Hen Egg
Gluten Free
Hollandaise Sauce & Crispy Onions. Wine Pairing: Prosecco Extra Dry, Favola Italy
£7.95
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Pan Fried Sea Bass Fillet
Crispy Smoked Potato Ball, Buttered Kale, Tempura Spring Onion and Seafood Bisque. Wine Pairing: Sancerre Domaine Gérard Millet, France
£20.95 -
Smoked Salmon Tagliatelle
White Wine Cream Sauce, Spinach, Parmesan & Dressed Rocket. Wine Pairing: Vermentino ‘Timo’ San Marzano, Italy
£14.95 -
Pan Fried Fillet of Coley
Spring Onion Crushed New Potatoes, Spinach, Asparagus, Prawns, Lemon & Chive Butter Sauce. Wine Pairing: Mâcon-Villages, Olivier Ravier, France
£17.95 -
Oven Roasted Chicken Supreme
Chorizo Roasted Potatoes, Buttered Green Beans, & Romesco Sauce. Wine Pairing: Pinot Noir ‘Tuatara Bay’, Saint Clair, New Zealand
£16.95 -
Surf & Turf
6oz Priors of West Lynn Ribeye Steak, Whole Baked Salt & Pepper Tiger Prawns with Dressed Watercress Salad, Baked Field Mushroom, Cherry Vine Tomatoes. Choice of Dauphinois Potatoes or Hand Cut Chips & Bearnaise or Peppercorn Sauce.
£28.95 -
Duo of Pork
Priors of West Lynn Tenderloin & Braised Cheek, Roasted New Potatoes, Tenderstem Broccoli, Apple Puree, Norfolk Adder Gravy, & Coriander Crackling. Wine Pairing: Vouvray Sec, ‘Les Calcaires’ Domaine de la Rouletière, France
£16.50
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Mixed Berry Eton Mess
Gluten Free
Meringue, Whipped Cream and Berries. Wine Pairing: Cadillac, Château de Juge, France
£6.50 -
Deconstructed White Chocolate Cheesecake
Caramelised Banana & Chocolate Shards. Wine Pairing: Black Muscat ‘Elysium’ Quady, USA
£7.95 -
Double Chocolate Brownie
Chocolate Sauce & Chantilly Cream. Wine Pairing: Black Muscat ‘Elysium’ Quady, USA
£6.95 -
Local Cheeseboard for Two
Frozen Grapes, Homemade Chutney & Crackers. Wine Pairing: Château la Fleur Grands Landes, Montagne St Emilion, France
£20.00 -
Selection of Ice Cream and Sorbet
Ice Cream: Chocolate, Vanilla, Strawberry & Salted Caramel Sorbet: Mango & Passionfruit, Lemon, & Raspberry Price per scoop.
£3.00
Tasty meals for little appetites (Under 12s Only). If you have any food allergies or intolerances please speak with our team who will be happy to assist you with your meal choice.
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Chicken Burger
Fries
£7.00 -
Fish Goujons
Fries, Peas
£7.50 -
Proper Bangers & Mash
Greens, Gravy
£7.50 -
Mezze Board
Suitable for Vegans.
Carrots, Cucumber, Cherry Tomatoes, Vegan Cheese, Olives
£7.50
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Chocolate Brownie
Gluten Free.
Vanilla Ice Cream
£5.50 -
Fruit Salad
Suitable for Vegans.
£4.50 -
Ice Cream
Suitable for Vegetarians.
Chocolate, Vanilla, Strawberry, Salted Caramel, Rum & Raisin, Rhubarb & Custard, Pistachio, Blueberry. Price per scoop.
£3.00
1 Course £17.00, 2 Courses £23.50, 3 Courses £30.00. If you have any food allergies or intolerances please speak with our team who will be happy to assist you with your meal choice.
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Homemade Soup
Suitable for Vegetarians, Gluten Free available.
Warm Bread
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Chorizo Scotch Egg
Spring Onion, Sweet Chilli Salsa
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Classic Prawn Cocktail
Shredded Baby Gem, Marie Rose Sauce, Brown Bread & Butter
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Roasted Beetroot Salad
Suitable for Vegans, Gluten Free.
Mozzarisella, Toasted Pumpkin Seeds, Aged Balsamic Dressing
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Bread Basket
Hummus, Giarraffa Olives, Balsamic, Olive Oil
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Roast Topside of Beef
Gluten Free available.
Roast Potatoes, Sticky Red Cabbage, Seasonal Vegetables, Yorkshire Pudding, Red Wine Gravy
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Roast Loin of Pork
Gluten Free available.
Roast Potatoes, Sticky Red Cabbage, Seasonal Vegetables, Yorkshire Pudding, Red Wine Gravy
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Nut Roast
Suitable for Vegans, Contains Nuts, Gluten Free available.
Roast Potatoes, Sticky Red Cabbage, Seasonal Vegetables, Yorkshire Pudding, Vegetarian Gravy
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Pan Fried Seabass
Gluten Free.
Crushed New Potatoes, Wilted Spinach, Prawn Butter Sauce
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Please ask your waiter for our selection of the day